Colorectal Cancer Association of Canada - CCAC

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New study shows ’inflammatory diet’ can increase colon cancer risk

Colon cancer is the second leading cause of cancer-related deaths in the U.S., and researchers found dietary habits can play an important role in reducing the risk of the disease.

A recent study published in the Journal of the American Medical Association looked at "inflammatory diets." Researchers compiled data of more than 100,000 men and women over a 26-year period, focusing specifically on their diets.

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